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ask a foodie
Food
Feb. 12
Ask a foodie: You, me & bánh mi
A whimsical letter to a future husband reflects on love, life and the joy of food, particularly a cherished bánh mi from Mana Tea. As Valentine's Day approaches, the writer indulges in a nostalgic culinary delight.
Mary Ann Castillo
Food
Feb. 5
Ask a foodie: If sleep is a luxury you can’t afford, Insomnia Cookies is a comfort you can
Craving a late-night snack? Insomnia Cookies in Cape Girardeau delivers warm, perfectly baked cookies until 3 a.m. Indulge in a variety of flavors, from Snickerdoodle to Red Velvet Cheesecake, for a comforting treat.
Rebecca LaClair
Food
Jan. 29
Ask a foodie: Lloyd's Lunchbox — I get by with a little help from my friends
Lloyd's of Jackson, a long-time local favorite, now offers a diverse menu with Lloyd's Lunchbox. From brisket sandwiches to Mexican street corn, this spot blends history with culinary delights.
Mary Ann Castillo
Food
Jan. 22
Ask a foodie: If I must be mad, then let it be drowned in teriyaki
Teriyaki Madness opens in Cape Girardeau, replacing a nostalgic landmark with its Japanese-inspired flavors. Discover the menu's diverse options, from Chicken Katsu to Steak Teriyaki, and learn from a local foodie's experience.
Rebecca LaClair
Food
Jan. 8
Ask a foodie: One order of Crab Rangoon, heavy on the crab, please
In a quest for the best Crab Rangoon, a visit to Tokyo Sushi Steakhouse reveals a delightful surprise. Unlike typical versions, this one is packed with generous crab meat, offering a taste sensation not to be missed.
Rebecca LaClair
Food
Dec. 12, 2024
LaClair: Life, pizza, and other things
Rebecca LaClair navigates holiday hunger and procrastination, leading her to a new Papa John's in Cape Girardeau. She reviews their Garlic Parmesan Wings, Chicken Parmesan Papa Bites, and classic pizzas.
Rebecca LaClair
Food
Nov. 27, 2024
LaClair: Craving Thanksgiving all year? Firehouse Subs has the answer
Firehouse Subs' Thanksgiving Turkey Sub brings festive flavors year-round with roasted turkey, stuffing and cranberry sauce. Perfect for satisfying holiday cravings anytime.
Rebecca LaClair
Food
Nov. 14, 2024
LaClair: Does Wib’s hold up under a critical modern eye? Absolutely
Wib's Drive-In, a staple since 1947, impresses with its smoky BBQ and unique offerings like the mince sandwich. Discover how this classic spot continues to captivate modern diners.
Rebecca LaClair
Food
Oct. 16, 2024
Ask a foodie: Burgers, dogs, schnitzels, and free Thanksgiving dinner for first responders, oh my!
Turk Dawgs in Cape Girardeau offers a delightful twist on classic American and German dishes, from loaded hot dogs to schnitzels. Plus, free Thanksgiving meals for first responders.
Rebecca LaClair
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